Production processes
Everything is organized at Elbe-Obst, starting from planning fruit plantations up to certifying, so that the retailers and finally the consumers receive the best quality apples, pears, cherries, raspberries and strawberries.
Did you know that the Conference is the most important pear variety in Germany?
Sweet
Sour
The Conference was discovered around 1885 in England.It comes from a seedling from Leon Leclerc de Laval x freely flowered. Since 1894 it was distributed in Europe. The medium-sized to large fruit has a long to very long, pear-like and conical shape. The green-yellow opaque color can be more rusted over the entire surface. The flesh is greenish to yellowish white. It is very juicy and melting. The taste is sweet, slightly aromatic and slightly spiced.
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